| granted, in 1696, to volunteers in the Narragan-set war. The surface is in some parts hilly ; but
 the prevailing character of the surface and soil
 is a sandy and gravelly loam. The town is
 watered by Wood River, a branch of the Pawca-
 tuck. 14 miles E. from Norwich.
 Wabash County, Is., c. h. at Mount Carmel. Inthe S. E. part of the state, on the waters of Wa-
 bash River.
 Wabash County, la., c. h. at Wabash. In theN. part of the state, on both sides of the Wabash
 River.
 Waculla County, Ea. Cefttral part of the state,on Appalachee Bay.
 Wadesboro', N. C., c. h. Anson co. On a branchof the Great Pedee River, called Brown Creek. 70
 miles W. from Fayetteville, and 143 S. E. from
 Raleigh. '
 Wadesboro\ Ky., c. h. Callaway co. 255 milesS. W. from Frankfort.
 Waitsjield, Yt., Washington co. The soil ofthis town is diversified, but generally a mellow
 loam, deep, and of excellent quality, producing
 grass and grain in the greatest abundance. Mad
 River passes through the town, and receives here
 Mill and Shepherd's Brook from the W., and
 Fay's and Pine Brook from the E., all of which
 are sufficient for mills. The intervales and high
 lands are of an excellent quality. A range of
 high lands runs through the eastern part of the
 town, the chief summit of which is called Bald
 Mountain. The first settlers were General Wait
 and family, who moved into this town in 1789.
 From Montpelier 20 miles S. W.
 Wake County, N. C., c. h. at Raleigh. This coun-ty is bounded N. by Granville, N. E. by Franklin,
 S. E. by Johnson, W. by Chatham and Orange,
 and S. W. by Cumberland and Chatham. From
 N. to S. through the county winds Neuse River,
 and it is drained by the various branches of that
 â– stream.
 Wakefield, N. H., Carroll co. Province Pondlies between Wakefield and Effingham, and is 480
 rods long and 400 wide. Pine River Pond is the
 source of the river of that name, flowing N. W.
 into Ossipee Lake. The principal branch of the
 Piscataqua has its rise in Piscataqua Lake, for-
 merly called East Pond, between Wakefield and
 Newfield, Me. Lovewell's Pond, in the S. part of
 this town, is about 700 rods long and 275 wide. It
 derived its name from Captain John Lovewell, of
 Dunstable, who. on the 20th of February, 1725,
 surprised and destroyed a party of Indians en-
 camped on the side of the pond. Wakefield is a
 pleasant town ; possesses an excellent water pow-
 er ; has a good soil and some excellent farms. 50
 miles N. E. from Concord, and about 10 S. E.
 from Ossipee. A railroad from Great Falls to
 Conway is to pass through this town.
 Wakesha County, Wn. In the S. E. angle ofthe state.
 Walden, Vt., Caledonia co. This is an elevatedtown, between the head waters of Winooski and
 Lamoille Rivers. Cole's Pond, lying in the town,
 produces a small stream called Joe's Brook. The
 surface is generally rough, but the soil in some
 parts of the town produces good crops. Nathaniel
 Perkins, Esq., movei nis family into this town-
 ship in January, 1789, and his was for three
 years the only family in Walden. 10 miles
 N. W. from Danville, and 25 N. E. from Mont-
 pelier.
 | Waldo County, Me., c. h. at Belfast. Southerncentral. Bounded E. by Penobscot River and
 Bay. Undulating and fertile, with good facilities
 for both navigation and agriculture.
 Waldo, Me., Waldo co. Its surface is pleasant,and its soil fertile: it abounds with mill sites. 44
 miles E. N. E. from Augusta, and 7 W. N. W.
 from Belfast.
 Waldoboro\ Me., Lincoln co. A port of entry,on both sides of Muscongus River. The tonnage
 of the district, which includes several neighboring
 towns, exceeds 100,000 tons. The soil is good,
 and there is a large water power in the vicinity,
 37 miles S. E. from Augusta.
 Wales, Me., Lincoln co. There is a beautifulpond lying partly in Wales and partly in Lisbon ;
 its outiet meets the Androscoggin a few miles
 above Topsham. Wales is an agricultural town
 of good soil and even surface. 20 miles S. W.
 from Augusta, and 26 N. W. from Wiscasset.
 Incorporated 1816.
 Wales, Ms., Hampden co., was formerly a partof Brimfield, and called South Brimfield. This
 is a mountainous township, but there is much
 good land in the valleys, and most of the high
 lands afford excellent grazing. Near the village
 in the centre of the town is a beautiful pond, the
 outlet of which is the rise of the Wales Branch
 of Quinebaug River. This stream affords the
 town a good water power. From the top of
 Hitchcock's Hill, in the N. W. corner of the
 town, 1190 feet above the sea, is a splendid
 prospect. Wales was named for James Wales,
 Esq., one of the principal men in the town,
 at its incorporation, in 1828.    9    miles    S. E. from
 the depot of the Western Railroad at Palmer,from which to Boston is 83 miles.
 Wales, N. Y., Erie co. Watered by SenecaCreek. Has an undulating surface, and good
 soil. 18 miles S. E. from Buffalo, and 268 W.
 from Albany.
 Walker County, Aa., c. h. at Jasper. Has Frank-lin, Lawrence, and Morgan on the N., Blount E.,
 Jefferson and Tuscaloosa S., and Marion and
 Fayette W. The higher branches of Tuscaloosa
 River drain the county.
 Walker County, Ga., c. h. at La Fayette. Inthe N. W. corner of the state. Includes the
 height of land between the waters of the Ten-
 nessee and those of the Coosa. Rough and hilly,
 with fertile valleys.
 Walker, Pa., Huntingdon co. The Raystownbranch of the Juniata River bounds this town
 on the E. and S. Its surface is hilly; soil good
 calcareous loam in the valleys.
 Walker County, Ts., c. h. at Huntsville. East-ern central. On the W. side of Trinity.
 Wallingford, Ct., New Haven co. Its lengthfrom E. to W. is nearly 7 miles, and its breadth
 about 6. The prevailing surface is pleasantly
 diversified with moderate hills and dales; the
 eastern extremity of the township is mountain-
 ous. The soil is generally excellent, excepting
 a tract called Wallingford Plain, consisting of
 coarse sand, situated on the eastern bank of the
 Quinnipiac. The town is watered by the Quin-
 nipiac, a valuable mill stream, which passes
 through the extent of the town. Yaleville is a
 little manufacturing village in the northern sec-
 tion of the town. The principal village of Wal-
 lingford is beautifully situated on a fine elevation
 upwards of a mile E. of the river, on two parallel
 streets extending along the ridge of the hilL
 Wallingford originally belonged to New Ha-
 |